Edible starch is a versatile, plant-derived carbohydrate (corn, cassava, potato, tapioca) used mainly as a thickener, stabilizer, and binder in cooking and food production. It is a white powder, often used for soups, sauces, and baking. A notable traditional use is cassava starch, a yellow-tinted, gooey, starchy meal.
Edible Starch
Price range: $12.00 through $18.00
+ Free ShippingRelated products
-
-
-
Grains, Rice & FlourHoney Beans (Oloyin)
Price range: $22.00 through $95.00 Select options This product has multiple variants. The options may be chosen on the product page
Reviews
There are no reviews yet.